Before #yougrindit now #igrindit - Either way, I am happy it's getting #ground

It is known that I spend most of my time "grinding". But usually for other work related things. Lately though, I have been grinding coffee a lot more, to meet demands of a growing customer base. I am always willing to try. Where there is a will, there is way.

My kids are taking more of an interest in the coffee business as they each like to learn about different components. I still won't let them drink much since they are fairly wild without coffee.

I got my first Hy-Vee store to take on Clout Coffee today and that is pretty exciting when you are a small business.

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Carole Sprunk